LANGEN
English ENSvenskaSVNorskNODanskDANederlandsNLPolskiPLSuomiFIMagyarHUPortuguêsPT

BEANS & ROAST / COLLECTION

Heat Transfer & Roasters

Measured guides, transparent test plans and practical decisions inside Beans, Origins & Roasting.

10SHOWING 110 / PAGE 1 OF 1
Choose collection Heat Transfer & Roasters
001

ROAST METHOD FILE / 071

Drum-Roaster Profile: Profile, Measurements and Cup Check

Drum-Roaster Profile: Profile, Measurements and Cup Check. Start with a machine-specific reference with controls logged; record bean temperature,...

9 MIN READ - REFERENCE SYNTHESIS · SPECIALTY COFFEE ASSOCIATION ROASTING CURRICULUM AND STANDARDS REVIEWED 2026-08-04
->
002

ROAST METHOD FILE / 072

Fluid-Bed Roast Profile: Profile, Measurements and Cup Check

Fluid-Bed Roast Profile: Profile, Measurements and Cup Check. Start with a fluid-bed reference built from small trials; record air temperature, RoR,...

9 MIN READ - REFERENCE SYNTHESIS · SPECIALTY COFFEE ASSOCIATION ROASTING CURRICULUM AND STANDARDS REVIEWED 2026-08-04
->
003

ROAST METHOD FILE / 073

Convection-Forward Roast: Profile, Measurements and Cup Check

Convection-Forward Roast: Profile, Measurements and Cup Check. Start with an airflow-led comparison within machine limits; record RoR, exhaust, color...

9 MIN READ - REFERENCE SYNTHESIS · SPECIALTY COFFEE ASSOCIATION ROASTING CURRICULUM AND STANDARDS REVIEWED 2026-08-04
->
004

ROAST METHOD FILE / 074

Conduction-Forward Roast: Profile, Measurements and Cup Check

Conduction-Forward Roast: Profile, Measurements and Cup Check. Start with a cautious comparison with drum condition stable; record surface marks, body,...

9 MIN READ - REFERENCE SYNTHESIS · SPECIALTY COFFEE ASSOCIATION ROASTING CURRICULUM AND STANDARDS REVIEWED 2026-08-04
->
005

ROAST METHOD FILE / 075

Hybrid Heat-Transfer Roast: Profile, Measurements and Cup Check

Hybrid Heat-Transfer Roast: Profile, Measurements and Cup Check. Start with one source changed at a time against the reference; record RoR response,...

9 MIN READ - REFERENCE SYNTHESIS · SPECIALTY COFFEE ASSOCIATION ROASTING CURRICULUM AND STANDARDS REVIEWED 2026-08-04
->
006

ROAST METHOD FILE / 076

Electric Coffee-Roaster Profile: Profile, Measurements and Cup Check

Electric Coffee-Roaster Profile: Profile, Measurements and Cup Check. Start with a machine-specific reference with preheat documented; record control...

9 MIN READ - REFERENCE SYNTHESIS · CROPSTER ROAST-PROFILE AND RATE-OF-RISE DOCUMENTATION REVIEWED 2026-08-04
->
007

ROAST METHOD FILE / 077

Gas Coffee-Roaster Profile: Profile, Measurements and Cup Check

Gas Coffee-Roaster Profile: Profile, Measurements and Cup Check. Start with a logged reference and stable gas supply; record gas setting, RoR, exhaust...

9 MIN READ - REFERENCE SYNTHESIS · CROPSTER ROAST-PROFILE AND RATE-OF-RISE DOCUMENTATION REVIEWED 2026-08-04
->
008

ROAST METHOD FILE / 078

Infrared-Assisted Roast: Profile, Measurements and Cup Check

Infrared-Assisted Roast: Profile, Measurements and Cup Check. Start with a matched-color comparison to the standard mode; record surface color, internal...

9 MIN READ - REFERENCE SYNTHESIS · SPECIALTY COFFEE ASSOCIATION ROASTING CURRICULUM AND STANDARDS REVIEWED 2026-08-04
->
009

ROAST METHOD FILE / 079

Direct-Fire Drum Roast: Profile, Measurements and Cup Check

Direct-Fire Drum Roast: Profile, Measurements and Cup Check. Start with manufacturer-safe settings and a conservative reference; record surface marks,...

9 MIN READ - REFERENCE SYNTHESIS · SPECIALTY COFFEE ASSOCIATION ROASTING CURRICULUM AND STANDARDS REVIEWED 2026-08-04
->
010

ROAST METHOD FILE / 080

Micro-Roaster Batch Profile: Profile, Measurements and Cup Check

Micro-Roaster Batch Profile: Profile, Measurements and Cup Check. Start with repeatable micro-batches at fixed load; record batch mass, RoR noise, color...

9 MIN READ - REFERENCE SYNTHESIS · CROPSTER ROAST-PROFILE AND RATE-OF-RISE DOCUMENTATION REVIEWED 2026-08-04
->