Coffee30 g
Water500 g
Temperature94°C
Time4:15
BREWING START POINT
Medium-coarse
A polished, high-clarity brew for two cups.
- Roast
- Light
- Flavor
- Bright
- Context
- Brunch
- Common adjustment
- Coarsen slightly above 4:30
RECIPE ATLAS / community tested
Built from success rate, logged brews, setup diversity and editorial review. It measures repeatability—not whether every person will prefer the cup.
BREWING START POINT
A polished, high-clarity brew for two cups.